I’m a steak man. I love steak. I like chicken. I can eat pork every now and then. But given the choice I’ll take a steak anyday. My wife and I went out for Valentines Day last night since she has to work tonight. We went to the Olive Garden. We hadn’t been there in awhile and I saw this Steak Gorgonzola and decided to give it a try. Wow! It was awesome. Here’s Olive Gardens description of it…Grilled beef medallions drizzled with balsamic glaze, served over fettuccine tossed with spinach and gorgonzola-alfredo sauce. The steak had a great taste a little bit sweet and sprinkled with a bit of Gorgonzola cheese. I’m not sure what Gorgonzola cheese is, but it was good. It reminded me of blue cheese. The pasta with alfredo sauce was great and it had spinach in with it. I’m not a spinach person. There’s no way you’d catch me eating a big portion of spinach on it’s own. But mixed in with the alfredo sauce it was actually good. Since I’m still doing the no pop thing I had their rasberry lemonade and it was awesome too! If you are taking your significant other out tonight try the Olive Garden and their Steak Gorgonzola.